These links will take you to the top of the post containing the recipe.
Appetizers
- Smoky Eggplant Dip (Baba Ghannouj)
- Spicy Cheddar Olive Balls
- Black Bean and Corn Salsa
- Sausage and Sun-dried Tomato-stuffed Mushrooms
- Prosciutto-wrapped Shrimp with Basil & Creamy Garlic Sauce
- Cracker baskets for Caprese salad
- Blue Cheese & Bacon Dates with Green Olive Tapenade
- Wild Mushroom Fondue
- Bell Pepper Jack-o-Lantern for dip
- Mini Turkey Poblano Empanadas
- Auntie Jo’s Spinach Frittata
- Fat-Free Tortilla Chips and Black Bean Dip
Breads
- Almond Scones
- Cracker baskets & Homemade crackers
- Chocolate Buns
- Sophie’s French Toast
- Easy Cheesy Drop Biscuits
- Gruyère Dippers (Croutons)
Breakfast/Brunch
- Almond Scones
- Bacon, Potato and Leek Frittata
- Blackberry Crumble Bars
- Tomato, Basil & Cheese Tart with Bacon Crust
- Chocolate Buns
- Sophie’s French Toast with Brown Sugar Walnut Sauce
- Family Granola
Desserts
- Molten Chocolate Cakes
- Strawberry Almond Shortcakes
- Individual Chocolate Fondue
- Festive Peppermint Patties
- Dad’s Famous Blackberry Pie
- Green Yogurt Panna Cotta with Raspberry Sauce
- “Too Good to Be Healthy” Black Bottom Cupcakes
- Blackberry Crumble Bars
- No-Bake Grasshopper Pie (Mint ice cream pie w/Oreo crust)
- Green Yogurt Panna Cotta
- Quick-n-Easy Cookie Pops
- S’mores Bars
- Ice cream Witches’ Hats
- Candy-topped Birthday Cake with Buttercream Frosting
- Glazed Tennis Ball/Sugar Cookies
- Fresh Peach Frozen Yogurt
- Best-Ever Chocolate Toffee Cookies
- Peanut Butter M&M’s Pretzel Treats
- Girl Scout Trefoil Cookie Chocolate Pudding Pie
- Chocolate Pudding
- Molten Chocolate Cakes
- Holiday Pretzel Treats
- Tantalizing Toffee
- MMMagic Bars
Holidays
- Pomegranate Prosecco Sparklers
- Valentine’s Day: Individual Chocolate Fondue
- Festive Peppermint Patties
- Thanksgiving: Mini Pumpkins with Farro Pilaf and Crispy Sage
- April Fool’s: Panna Cotta “Eggs”
- Cracker Baskets for Easter
- Corned Beef with Parsley-Dijon Sauce
- Valentine’s Cookie Pops
- Ice cream Witches’ Hats
- Spider Web Soup
- Bell Pepper Jack-o-Lantern for dip
- Candy Corn Halloween Countdown Tree
- Mini Turkey Poblano Empanadas (Cinco de Mayo)
- St. Patrick’s Day Treats
- Holiday Pretzel Treats
- Red & Green M&M’s Magic Bars
- Molten Chocolate Heart Cakes
- Tantalizing Toffee
- Tart Cranberry Sauce
Main Courses
- Baked Cheesburger, Chicken or Black Bean/Corn Taquitos
- Grilled (or Oven-Roasted) Fish with Herb Butter
- Marinated Flank Steak with Chimichurri Sauce
- Bacon, Potato and Leek Frittata
- Slow-cooker Brisket Ragu with Corkscrew Pasta
- Blissful Turkey Meatballs & Italian Wedding Soup
- Quinoa and Pecan-Crusted Chicken with Maple-Dijon Sauce
- Chicken Curry Chili
- Grilled Garlic-Lime Chicken
- Corned Beef with Parsley-Dijon Sauce
- Thanksgiving Turkey Loaf
- Tomato, Basil & Cheese Tart with Bacon Crust
- Grilled Coriander Chicken Souvlaki (“Mo-Rockin’ Chicken Tacos)
- Foolproof Grilled Pork Loin Ribs
- Pine Nut and Parmesan-Crusted Halibut with Oven-baked Fries
- Peanut Noodles and Thai Crunch Salad with Chicken
- Myrtle’s Chicken Pot Pie
- Baked Campanelli with Mushrooms (and Chicken)
- Baked Butternut Squash Rigatoni
- Jalapeno Turkey Burgers with Cilantro LIme Sauce
- Nacho’Mamma’s Rice Casserole
- Roasted Poblano Chile Verde
Mexican
- Baked Chicken or Black Bean/Corn Taquitos
- Black Bean and Corn Salsa
- Mexican Chopped Salad with Cilantro-Lime Dressing
- Grilled Garlic-Lime Chicken
- Mini Turkey Poblano Empanadas
- Jalapeno Turkey Burgers with Cilantro Lime Sauce
- Nacho’Mamma’s Rice Casserole
- Baked Tortilla Chips & Black Bean Dip
- Roasted Poblano Chile Verde
Asian
- Chicken Curry Chili
- Baby Bok Choy Salad with Almond-Ramen Crunchies and Sesame Dressing
- Chinois-y Chicken Salad
- Peanut Noodles and Thai Crunch Salad with Crispy Wontons
Middle Eastern
Pasta
- Fideyos (Comfort Noodles)
- Slow-cooker Brisket Ragu with Corkscrew Pasta
- Blissful Turkey Meatballs & Italian Wedding Soup
- Sausage and Sun-dried Tomato-stuffed Mushrooms
- Farfalle with Wild Mushroom “Fondue”
- Angel Hair Pasta with Tomato Caramel Sauce
- Peanut Noodles
- Baked Campanelli with Mushrooms (and Chicken)
- Baked Butternut Squash Rigatoni
Salads
- Roasted Cauliflower and Arugula Salad
- Black Bean and Corn Salad
- Easy Grilled Corn and Tomato Salad
- Baby Bok Choy Salad with Almond-Ramen Crunchies and Sesame Dressing
- Edamame, Corn & Farro Salad with Toasted Pecans and Sesame Dressing
- Mexican Chopped Salad with Cilantro-Lime Dressing
- Tomato-Mozzarella Caprese salad in Cracker Baskets
- Kale, Cabbage and Quinoa Salad with Balsamic Dressing
- Harvest Salad with Apple, Blue Cheese and Maple-Glazed Walnuts
- Chinois-y Chicken Salad
- Thai Crunch Salad with Grilled Chicken and Crispy Wontons
Sauces & Dressings
- Lemon Garlic Dressing (Caesar or other)
- Chimichurri Sauce (with Marinated Flank Steak)
- Warm chocolate sauce (a type of ganache) for fondue and ice cream
- Raspberry Sauce
- Maple-Dijon Sauce
- Easy Asian Dressing
- Creamy Garlic Sauce
- Cilantro-Honey-Lime Dressing
- Parsley-Dijon Sauce
- Green Olive Tapenade
- Balsamic Dressing/Glaze
- Tomato Caramel
- Peanut Ginger Sauce
- Cilantro Vinaigrette for Thai Crunch Salad
- Cilantro Lime Crema/Sauce
- Tart Cranberry Sauce
- Brown Sugar Walnut Sauce
Soups
- Blissful Turkey Meatballs & Italian Wedding Soup
- Chicken Curry Chili
- Skinny Cream of Broccoli Soup with Aged Cheddar
- Zero-Calorie* Creamy Vegetable Soup
- Corn & Leek Chowder
- Tomato Fennel Soup
- Myrtle’s Chicken Pot Pie
Vegetables
- Smoky Eggplant Dip (Baba Ghannouj)
- Grilled or roasted zucchini
- Leek Frittata (with Potato and Bacon)
- Thanksgiving: Mini Pumpkins with Farro Pilaf and Crispy Sage
- Easy Skillet-Steamed Green Beans/Haricots Verts
- Curry Oil for roasted cauliflower or other vegetables
- Bell Pepper Jack-o-Lantern for dip
- Tomato Caramel
- Easy Oven Fries
- Roasted Broccoli
- Spinach Frittata
- Baked Campanelli with Mushrooms
Subee's Kitchen 
That was an unbelievable butternut squash recipe.! Love Avery!
Glad you liked it, Avery!
I can’t wait to try the Chicken curry Chili… as soon as the weather gets below 60 degrees!
Sue – this chicken curry chili recipe is to die for and it wasn’t that difficult! My sister, who was here for dinner tonight, just signed up for your blog. I am going to make a dish a week and rate them, but for now, chicken chili was 4 out of 4 if I do say so myself!
So great, Kim! Thanks for the review (and referral!) Please keep the comments coming 🙂